Howard Soon on making Pinot Gris

Howard Soon is an engaging, charming and often funny public speaker on the subject of making wine. He really is one of BC's great ambassadors for our wine industry. I have a couple of videos of Howard speaking, and this one suffers only because you basically see the back of his head for most of it. It's what he has to say, in response to a question from Anthony Gismondi, that makes it worth viewing.

Howard describes BC's success in making Pinot Gris wine. It has a reputation as a fresh, fruitful, crisp wine, with good acidity that distinguishes it from other wine regions.