Tonight was a good night for a Pinot Noir. We often order in on Friday evenings, and tonight was no exception — Sun Lok hooked us up with shrimp chop suey and chicken with cashews.
Nk'Mip's Pinot Noir tastes just like this varietal should. Mild tannins with a slight spice, and a subtle hint of blackberries. Just enough dryness on the palate to make you pucker. This is a keeper.
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Mike Klassen is a Vancouver city councillor, communications professional, and long-time advocate for British Columbia’s wine industry. He co‑founded BC Wine Lover in 2007 with his wife Stacey, sharing stories from their travels through the province’s wine regions and spotlighting the people and places that make B.C. wine distinctive.
In 2015, Mike led the BC Wine Appellation Task Group, guiding a province‑wide consultation that produced recommendations—later endorsed by industry plebiscite—that strengthened B.C.’s appellation standards and helped establish today’s sub‑GIs.
His writing has appeared in the Vancouver Sun, Huffington Post, and Daily Hive, blending history, policy insight, and personal experience. Alongside his work on Vancouver City Council, Mike continues to explore vineyards across the province, champion local producers, and celebrate the evolving culture of B.C. wine.
